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Victorinox Boning Knife Curved Narrow Blade Fibrox 12cm
$26.99
In Stock
Victorinox Boning Knife Curved Narrow Blade Fibrox 12/15cm
Victorinox Boning Knife Curved Narrow Blade Fibrox 12/15cm - Ideal for boning roasts, whole hams, lamb legs, veal legs and filleting fish, the Narrow Curved Blade Boning Knife is ergonomically designed with an anti-slip handle and stainless steel blade, providing the perfect combination of cutting edge retention and corrosion protection or optimum function and durability.
Product Features
- Made from high carbon stainless steel
- Fibrox handle, suitable for use of HACCP (handle is sterilizable up to 150°C)
- 12 or 15cm blade
- Narrow Curved blade,
- Made in Switzerland.
Product Contents
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Victorinox Boning Knife Curved Narrow Blade Fibrox 12/15cm x 1
(SNHVIXSCNB2)
| SKU | SNHVIXSCNB2 |
| Brand | Victorinox |
